Jenni Lyons the Culture Queen is right on. This is one of the first time’s in my life that I sat down and ate a meal at a restaurant and thought in my mind. “WOW no GMO, no lactose, no gluten in my food today….The Ginger Beer that I had was GREAT! No it was not alcohol, It is tea on tap. Definitely the best Ginger I ever had. Sparkly, bubbly, great tasting tea that was made 2000 years ago brought into the main stream of 2015
Sister going out and eating Healthy!…At the Cultured Kitchen which is called the HAPPY LEAF!
I call it the hippie zone just for fun…In reality Health is for everyone not just Hippies…